with Piri Piri Sauce served with our garnish of the day
with Barbecue Sauce served with our garnish of the day
with Bacon and onions served with our garnish of the day
served with rice and our garnish of the day
with “Dubarry Sauce”(Maidera wine & mushroom) served with our garnish of the day
with Apple Sauce served with our garnish of the day
served with our garnish of the day
Entrecote 400gr+ served with our garnish of the day
with Mushroom and Brandy Cream Sauce served with our garnish of the day
with Foie Gras and Mushroom, Tarragon Cream Sauce served with our garnish of the day
with Tarragon Sauce served with our garnish of the day
